Why Filipinos Cook Binignit During Holy Week
In many parts of the Visayas, especially in Cebu and nearby provinces, binignit is more than just a dessert—it is...
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Food & Cuisine
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Fasting-Friendly Dishes to Serve This Holy Week
As Good Friday approaches, many Filipino households begin preparing meals that reflect the spirit of the season.
Food
Where’s the best larangan for you?
After tagay or chill, pahuwas ta diri. If you’re craving something rich, savory, and truly Visayan, larang (also spelled larang...
Food
Creamy, Dreamy, Mango-Y: The Dessert Cebu (And The World) Can’T Get Enough Of
If there’s one dessert that perfectly captures the sweetness of summer, it’s the Mango Float. This no-bake treat has become...
Food
Dti Publishes 2025 Noche Buena Price Guide
The Department of Trade and Industry (DTI) has officially released the 2025 Noche Buena Price Guide, aimed at assisting consumers...
Food
Experience Cebu’S Street Food Tradition With Pungko-Pungko Sa Fuente
Craving for a Cebuano delicacy? Treat your family and friends to some authentic Cebuano Street foods!
Food
Tingbunga Na Sa Tambis! The Watery Rose Apple And Why We Love It
It’s that time of the year again—tingbunga na sa tambis! The branches are heavy with fruit, and the air smells...
Food
Your Next Go-To Hangout After Ayala Mall Shopping?
As Cebu continues to thrive as a lifestyle and entertainment destination, more people are seeking fun, relaxing spots to unwind...
Food
Tara Na! Tabo Sa Kapitolyo 2025 Is Here!
Mark your calendars and ready your eco-bags — the much-awaited Tabo sa Kapitolyo 2025 is back, bigger and brighter than...
Food
Shamrock Express: Cebu’S Favorite Delicacies, Now On Drive-Thru!
From a humble bakeshop in Cebu City in the 1960s, Shamrock has become a household name known for its signature Otap, broas,...